{"id":1545,"date":"2021-10-14T14:22:39","date_gmt":"2021-10-14T11:22:39","guid":{"rendered":"https:\/\/gruyerestories.com\/archive\/?p=1545"},"modified":"2021-10-14T14:22:39","modified_gmt":"2021-10-14T11:22:39","slug":"loft-ostenytelsen-pa-et-nytt-niva-med-den-riktige-drikken","status":"publish","type":"post","link":"https:\/\/gruyerestories.com\/archive\/no\/loft-ostenytelsen-pa-et-nytt-niva-med-den-riktige-drikken\/","title":{"rendered":"L\u00f8ft ostenytelsen p\u00e5 et nytt niv\u00e5 med den riktige drikken"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.4.5″ custom_padding=”0px||0px|||” da_disable_devices=”off|off|off” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.4.5″ width=”100%” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.4.5″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ text_font=”||||||||” text_font_size=”20px” text_line_height=”1.5em” hover_enabled=”0″ text_font_size_tablet=”19px” text_font_size_phone=”18px” text_font_size_last_edited=”on|desktop” global_colors_info=”{}” sticky_enabled=”0″]N\u00e5r man velger smakspar med lik styrke, kan man finne kombinasjoner av ost og drikke som virkelig gir vann i munnen. <\/p>\n

Server syltet\u00f8y, honning, ristede n\u00f8tter, oliven, lyst br\u00f8d og kjeks til ost. Dette fremhever ostens egne smak og gj\u00f8r bordet rikholdig og fristende. [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.4.5″ global_colors_info=”{}”][et_pb_image src=”https:\/\/gruyerestories.com\/archive\/wp-content\/uploads\/2021\/10\/nosta-juustonautinto-uudelle-tasolle-oikealla-juomalla-1-1.jpg” title_text=”nosta-juustonautinto-uudelle-tasolle-oikealla–juomalla” align=”center” _builder_version=”4.4.7″ width=”100%” width_tablet=”100%” width_phone=”” width_last_edited=”on|tablet” custom_margin=”-40px||||false|false” custom_margin_tablet=”0px||||false|false” custom_margin_phone=”” custom_margin_last_edited=”on|desktop” box_shadow_style=”preset3″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.4.7″ width=”100%” custom_margin=”||0px||false|false” custom_padding=”||10px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.4.5″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ text_font=”||||||||” text_line_height=”1.5em” hover_enabled=”0″ text_font_size_tablet=”” text_font_size_phone=”” text_font_size_last_edited=”on|desktop” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Vin f\u00e5r osten til \u00e5 synge<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.4.7″ width=”100%” custom_padding=”0px|||||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.4.7″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]I ostenes smaksverden finner man ofte fettinnhold, syrlighet og salthet. Som en hovedregel kan man si at det l\u00f8nner seg \u00e5 velge en vin med rik smak til fete og harde oster. Saltheten er ogs\u00e5 et viktig element n\u00e5r man skal finne gode kombinasjoner. Saltheten reagerer slik at smakene blir sterkere sammen med vin.[\/et_pb_text][et_pb_image src=”https:\/\/gruyerestories.com\/archive\/wp-content\/uploads\/2021\/10\/viini-saa-juuston-laulamaan-1.jpg” title_text=”viini-saa-juuston-laulamaan” _builder_version=”4.4.7″ box_shadow_style=”preset3″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.4.7″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]Til Le Gruy\u00e8re AOP-osten kan man gjerne \u00e5pne en flaske med fyldig r\u00f8dvin. Med en amarone-vin laget i det nord\u00f8stlige Italia og et stykke hard ost med sterk smak kan du imponere selv dine mest kresne gjester. Elskere av lettere r\u00f8dvin nyter osten sin sammen med en Pinot Noir-vin fra den nye verden. <\/p>\n

Hvitvin med like mye s\u00f8t fruktighet som stikkende syrlighet er en perfekt partner til hard ost. Pr\u00f8v tysk, halvt\u00f8rr riesling-vin sammen med Le Gruy\u00e8re AOP-osten. <\/p>\n

S\u00f8t vin er et klassisk smakspar til salt ost med sterk smak. Ost og portvin er en av de mest kjente kombinasjonene. Trendy matelskere kombinerer n\u00e5 den aromatiske Le Gruy\u00e8re AOP R\u00e9serve-osten med minst 10 m\u00e5neders modningstid og intensiv smak med s\u00f8t og krydret r\u00f8d vermut. [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.4.7″ width=”100%” custom_margin=”||0px||false|false” custom_padding=”||10px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.4.5″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ text_font=”||||||||” text_line_height=”1.5em” hover_enabled=”0″ text_font_size_tablet=”” text_font_size_phone=”” text_font_size_last_edited=”on|desktop” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

\u00d8l er ostens venn<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.4.7″ width=”100%” custom_padding=”0px|||||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.4.7″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]Mange mener at ost smaker best med \u00f8l. Der hvor vinens syrlighet og tanniner skaper balanse i ostens kombinasjon av smak og fett, gj\u00f8r bitterheten fra humle i \u00f8let akkurat det samme. Den yngre Le Gruy\u00e9re AOP-osten kan pares med et mildt \u00f8l med lett bitterhet, og ost med lang modning med et sterkere \u00f8l. [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.4.7″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]M\u00f8rk malt gir \u00f8let en svak aroma av karamell, kaffe og sjokolade, som fremhever ostens modne, salte smak. Et h\u00f8yere alkoholinnhold gir \u00f8let en mer rik smak og demper den fete smaken i osten.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.4.7″ width=”100%” custom_padding=”0px||70px|||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.4.7″ global_colors_info=”{}”][et_pb_image src=”https:\/\/gruyerestories.com\/archive\/wp-content\/uploads\/2021\/10\/olut-on-juuston-kaveri-1-1.jpg” title_text=”olut-on-juuston-kaveri-1″ _builder_version=”4.4.7″ box_shadow_style=”preset3″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.4.7″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

* Amber Ale<\/strong> er en fruktig \u00f8ltype som ogs\u00e5 kan ha hint av blomster. Dette \u00f8let inneholder sjeldent mye humle. Pr\u00f8v det sammen med den klassiske Le Gry\u00e9re AOP-osten.<\/p>\n

* Bock<\/strong> er et sterk lager\u00f8l med s\u00f8dme i smaken samt en rundhet p\u00e5 grunn av et rikere alkoholinnhold. Pr\u00f8v det med den klassiske Le Gry\u00e9re AOP-osten.<\/p>\n

* ESB<\/strong> er rikt fruktige \u00f8ltyper med mye humle. De har en myk maltighet og urtesmak av humle. Karbondioksidinnholdet er lavt. Pr\u00f8v disse med hvilken som helst av Le Gruy\u00e9re AOP-ostene.<\/p>\n

* Strong Ale<\/strong> er som navnet forteller mer rik p\u00e5 b\u00e5de alkohol og smak: maltig og fyldig. Det passer utmerket til \u00e5 nytes med Le Gruy\u00e8re AOP Reserve-osten.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.4.7″ width=”100%” custom_padding=”0px||57px|||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.4.7″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Sidernes fruktighet fremhever ostens saltighet<\/h2>\n

Sider er ogs\u00e5 en utmerket drikk til ost. Den jordn\u00e6re og epleaktige smaken til ekte sider kommer frem med stil i kombinasjon med ost. Den lille naturlige s\u00f8dmen i sideren er slett ikke verst n\u00e5r den serveres sammen med ost med sterk smak. T\u00f8rr syrlig sider runder p\u00e5 sin side av ostens fete smak p\u00e5 samme m\u00e5te som t\u00f8rr hvitvin. <\/p>\n

Pr\u00f8v sidere fra forskjellige land, som Frankrike, Spania, Stor-Britannia og Norge med Le Gruy\u00e8re AOP-ostene. [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.4.7″ global_colors_info=”{}”][et_pb_image src=”https:\/\/gruyerestories.com\/archive\/wp-content\/uploads\/2021\/10\/siiderin-hedelmaisyys-korostaa-juuston-suolaisuutta-1-1.jpg” title_text=”siiderin-hedelmaisyys-korostaa-juuston–suolaisuutta” _builder_version=”4.4.7″ box_shadow_style=”preset3″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.4.7″ width=”100%” custom_padding=”0px|||||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.4.7″ global_colors_info=”{}”][et_pb_image src=”https:\/\/gruyerestories.com\/archive\/wp-content\/uploads\/2021\/10\/tee-1.jpg” title_text=”tee” _builder_version=”4.4.7″ box_shadow_style=”preset3″ global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.4.7″ global_colors_info=”{}”][\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.4.7″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ text_font=”||||||||” text_line_height=”1.5em” custom_margin=”||5px|||” hover_enabled=”0″ text_font_size_tablet=”” text_font_size_phone=”” text_font_size_last_edited=”on|desktop” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Varm te f\u00e5r frem skjulte aromaer i osten<\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=”4.10.5″ hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]En god kopp nytrukket te er et godt alkoholfritt alternativ til med ost. P\u00e5 samme m\u00e5te som vin inneholder ogs\u00e5 te forskjellige tanniner. Varmen i varm te f\u00e5r ogs\u00e5 frem smakene som skjuler seg i osten. Sveitsere drikker ofte te med bl.a. ostefondue. <\/p>\n

Pr\u00f8v Bombay Chai-te til ost. Dette er svart te krydret med gr\u00f8nn te og tradisjonelle chai-krydre som kanel, kardemomme, nellik og svart pepper.<\/p>\n

Den svarte teen Assam TGFOP Hatidubi Fu Soonga med en lett smak av r\u00f8yk er en overraskende god f\u00f8lgesvenn til Le Gruy\u00e8re AOP Reserve-osten.<\/p>\n

Dersom du ikke har lyst p\u00e5 varm te, kan du ogs\u00e5 pr\u00f8ve nypresset eplejuice, hjemmelaget sitronlimonade eller en drikk laget av solb\u00e6rblader til osten.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.4.5″ width=”100%” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.4.5″ global_colors_info=”{}”][et_pb_text _builder_version=”4.10.5″ text_font_size=”20px” text_orientation=”center” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]Les ogs\u00e5: Fra aromatisk r\u00e5 melk til delikatesseost<\/a>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

N\u00e5r man velger smakspar med lik styrke, kan man finne kombinasjoner av ost og drikke som virkelig gir vann i munnen. Server syltet\u00f8y, honning, ristede n\u00f8tter, oliven, lyst br\u00f8d og kjeks til ost. Dette fremhever ostens egne smak og gj\u00f8r bordet rikholdig og fristende. Vin f\u00e5r osten til \u00e5 syngeI ostenes smaksverden finner man ofte […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":""},"categories":[48],"tags":[],"yoast_head":"\nL\u00f8ft ostenytelsen p\u00e5 et nytt niv\u00e5 med den riktige drikken - The Stories of Le Gruy\u00e9re AOP<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gruyerestories.com\/archive\/no\/loft-ostenytelsen-pa-et-nytt-niva-med-den-riktige-drikken\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L\u00f8ft ostenytelsen p\u00e5 et nytt niv\u00e5 med den riktige drikken - The Stories of Le Gruy\u00e9re AOP\" \/>\n<meta property=\"og:description\" content=\"N\u00e5r man velger smakspar med lik styrke, kan man finne kombinasjoner av ost og drikke som virkelig gir vann i munnen. Server syltet\u00f8y, honning, ristede n\u00f8tter, oliven, lyst br\u00f8d og kjeks til ost. Dette fremhever ostens egne smak og gj\u00f8r bordet rikholdig og fristende. 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